Of course I supplied
the punch. It was champagne Sangria that
was a little dangerous – it tastes like fruit juice with no alcohol – so be
careful and not serve this punch with any kids around!
Father’s Day got me thinking about how dads are often
portrayed in films. They can range from
cruel – Robert Duvall as Bull Meechum in The
Great Santini to overly indulgent – Spencer Tracy as Stanley Banks in Father of the Bride to ineffectual but
funny – Chevy Chase as Chuck Griswold in the National Lampoon Vacation films.
But real dads are more complex than that. I loved William Powell in Life with Father, Dustin
Hoffman in Kramer vs Kramer, Melvyn
Douglas is brilliant in I Never Sang for
My Father, but if I had to go with one dad who most reminds me of the kind
of dad Andy (my husband) has tried to be its Atticus Finch.
To Kill Mockingbird
is one of those novels and movies that moved me at a heart level like few others. Scout’s dad, Atticus Finch embodies so much
of the good of the masculine. He is
caring, strong and committed to his beliefs even in the face of threats. But he is also a caring father to Jem and
Scout, taking time to listen, making time for them even in the midst of his
busy vocation.
![]() |
| Greg's graduation from Mizzou law school (from left - Nick, Andy, Greg, Sam, me, Katie) |
I feel like Andy has tried to be that kind of dad and has succeeded
more often than not. He’s far from a
perfect dad, but is always caring for our kids, has always had a high vision of
who they are as men and a woman of God.
He has parented them by the standard of the One who loves them more than
we do, not by the standards of today’s world.
We have both failed at times in our parenting and I know many things we
could have done better. But Andy has
always tried to understand how the kids were feeling and the pressures they
were under. He did that much better than
I did. I am more of the “why would you
do that, I didn’t so that” school.
Atticus tells Scout, “…You never really understand a person
until you consider things from his point of view, until you climb inside of his
skin and walk around in it". That
is one of the reasons I think my kids were blessed to have a dad like Andy, he
has always tried to see things from what they were dealing with at any given
time. While that didn’t necessarily
decide how responded it gave him a compassion and grace that I had a harder
time giving to them!
Now what does this have to do with punch! Very little except
I wanted to make a special punch to toast Andy and what is more special than
champagne? So next time you have a
special someone to toast, consider this punch.
Champagne Sangria Punch
·
1 (750-ml) bottle Prosecco or French Champagne,
chilled
·
1/2 cup orange juice
·
½ - 1 cup
Mint Simple Syrup, recipe follows
·
1 lemon, zested and thinly sliced
·
1 lime, zested and thinly sliced
·
1/2 cup sliced strawberries
·
5 fresh mint sprigs
·
Crushed ice
·
1 cups sugar
·
1 cup water
·
½ cup
packed fresh mint leaves
Instructions
·
In a large pitcher, combine the Prosecco, orange
juice, Mint Simple Syrup to taste (start with a ½ cup add more is needed),
lemon zest, and lime zest. Add the sliced strawberries, lemon slices, lime
slices, and mint sprigs.
·
Fill glasses with crushed ice and pour the
sangria over the top. Serve immediately.
·
Mint Simple Syrup - In a small saucepan, combine
the sugar, water, and mint over medium heat. Bring to a boil, reduce heat, and
simmer for 5 minutes, stirring occasionally, until the sugar has dissolved.
Remove the pan from the heat and allow the syrup to cool for 20 minutes. Strain
before using.


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